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Swine Health Ontario is spearheading the Ontario initiative to improve disease prevention, detection, response, containment and elimination, leading to better decisions and added value at the farm and industry levels.

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Farrowing Systems: Practical Design and Performance Considerations

Tuesday, April 14, 2026

Farrowing is one of the most critical periods in swine production. A well-designed system supports sow comfort, piglet safety, and daily efficiency, creating a productive and manageable environment for producers. Modern farrowing systems combine thoughtful crate design, flooring, and environmental features to help animals thrive while making daily barn operations smoother. Designing for Piglet Safety […]

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Ohio Pig Farmers Remain Committed to Fight Hunger in Northeast Ohio

Tuesday, April 14, 2026

Partnership brings high-quality protein to families. Ohio’s pig farmers are once again stepping up to support families across northeast Ohio, donating $5,000 to the Greater Cleveland Food Bank (GCFB) to provide nutritious pork to individuals facing food insecurity. This contribution reflects the Ohio Pork Council’s ongoing commitment to strengthening communities by expanding access to high-quality […]

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JBS Perry Project Moves Into Structural Phase, Highlighting Continued Investment in U.S. Pork Processing

Tuesday, April 14, 2026

Construction on JBS USA’s new sausage production facility in Perry, Iowa has reached a visible turning point, as the project transitions from groundwork to vertical build. With structural steel now being set, the development is entering a phase that signals more than construction progress—it reflects continued confidence in value-added pork processing at a time when […]

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When Price Breaks the System: Romania’s Pork Crisis Signals a Deeper Global Shift

Tuesday, April 14, 2026

This Isn’t Just a Romania Story Romania’s pork sector is under pressure—but not for the reason many would expect. It’s not disease.It’s not productivity. It’s price—and what happens when price disconnects from reality. With imported pork flooding the market, domestic prices have dropped to roughly 4.5 lei/kg (€0.88)—well below the estimated 6.57 lei/kg (€1.29) cost […]

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Rotavirus A and C: New Research Signals Broader Impact on Young Pig Health

Tuesday, April 14, 2026

A new study led by Ohio State University and supported by the Swine Health Information Center is adding important context to how Rotaviruses A and C are influencing pig health—well beyond their traditionally understood role. For years, Rotavirus A and C have been recognized as primary contributors to diarrhea in suckling and recently weaned pigs. […]

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Tina Erickson Named Executive Director of South Dakota Pork Producers Council

Tuesday, April 14, 2026

The South Dakota Pork Producers Council has announced the appointment of Tina Erickson as its next Executive Director, marking a key leadership transition for one of the state’s most influential producer organizations. Erickson will officially step into the role on July 1, succeeding longtime Executive Director Glenn Muller, whose tenure helped shape the organization’s presence […]

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Kemin Introduces Next-Generation EDIE System, Advancing Precision Water Disinfection for Livestock Operations

Tuesday, April 14, 2026

As water quality becomes an increasingly critical lever in livestock and poultry production, Kemin Industries has introduced its latest innovation: EDIE Generation 2, a next-generation application system designed to bring automation, connectivity, and precision to on-farm water disinfection. Unveiled at the 2026 PEAK convention, the system represents a meaningful step forward in how producers manage […]

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Hogs Weaken to Start Week on a Sour Note, , By Ben DiCostanzo, Senior Market Strategist Walsh Trading, Inc., April 14th 2026

Tuesday, April 14, 2026

If you would like to receive more information on the commodity markets, please use the link to join our email list  – Sign Up Now  For those interested I hold a weekly livestock webinar on Tuesdays and my next webinar will be Tuesday, June 24, 2025 at 3:15 pm. It is free for anyone who […]

The post Hogs Weaken to Start Week on a Sour Note, , By Ben DiCostanzo, Senior Market Strategist Walsh Trading, Inc., April 14th 2026 appeared first on Swineweb.com - Complete Swine News, Markets, Commentary, and Technical Info.

Ontario Hog Market Update: Prices Ease Slightly as Volumes Tighten

Monday, April 13, 2026

Source: OMAFRA Weekly Hog Market Facts – Week Ending April 10, 2026 Ontario hog prices softened modestly this week, with the 100% base formula price declining to $226.37/cwt, continuing a gradual adjustment from late March highs. Despite the slight pullback, pricing remains generally in line with year-ago levels, suggesting the market is stabilizing rather than […]

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PigTek Dealer Spotlight: A1 Ag Focused on Service, Knowledge, and Producer Success

Monday, April 13, 2026

For agricultural equipment dealers, success often comes down to understanding the real needs of farmers. That philosophy is at the heart of A1 Ag, a company founded with the goal of providing better service and dependable products for producers. A1 Ag was started by Max Cheeseman and Deb Kaiser, who saw an opportunity to better […]

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